SPAGHETTI WITH FAKE BOTTARGA
When it comes to talking about pasta, something that never misses into an Italian menu is spaghetti. Regardless of the condiment, this variety of pasta is the most known all over the World. If there’s a dish that has always been taking credits among Italians home cooker, is the classic AGLIO, OLIO e PEPERONCINO (Garlic, oil and chili pepper). Yes, you’ve read it right, only 3 ingredie...
“Our customers don’t buy products! They buy an experience! A journey into the simplest yet most authentic tradition of the Italian cheese craftmanship”.
This is a quote taken from the website www.lalatteria.co.uk, producers of (as you’ve already guessed) Italian cheese and, a retailer with de...
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Recipe of the Month
Red Rice Filled Tomatoes (VEGAN)
This time I’m happy to introduce you to a recipe related to the Hebrew-Roman history and known all over Italy but, mostly made within the wall of the eternal city. Indeed, is very likely to find this dish enclosed in the Osteri...
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