LATEST RECIPE

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RED RICE FILLED TOMATOES

This time I’m happy to introduce you to a recipe related to the Hebrew-Roman history and known all over Italy but, mostly made within the wall of the eternal city. Indeed, is very likely to find this dish enclosed in the Osterie menus around the Roman ghetto. What I’m talking about are RICE FILLED TOMATOES. The preparation itself is very easy and perfect for the summer season when the tomatoes reach the rip…

LATEST ARTICLE

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Our customers don’t buy products! They buy an experience! A journey into the simplest yet most authentic tradition of the Italian cheese craftmanship”.

This is a quote taken from the website www.lalatteria.co.uk, producers of (as you’ve already guessed) Italian cheese and, a retailer with delivery in London. These guys use the art of making cheese following the Southern Italian traditional way and sourcing their milk from small sustainable local fa…

MONTHLY SPECIAL

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TUNA STUFFED COURGETTES

Although online there are many variants of this dish, you’ll never find anywhere else the method described below as this recipe was made by my mom who put it together over the years, combining bits and bobs from other recipes and reaching a result which is best adapted to the taste we like. Before starting with the preparation, ensure you have at home a heavy based lar…

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